Enomatic - Wine serving systems
HomeModelsFeaturesOptionsWine Card SystemEnosoft SoftwareInstallationsContact

What the Media say about us

 


 

The "Hottest Product" for 2007

 

On the USA's ABC Television Network daytime chatshow called "The View", lifestyle expert David Hoffman gave viewers a forecast of the hottest fads for 2007. Enomatic is one of them!

Note: If your bandwidth is not sufficient to see the video smoothly you can Right Click Here and select "Save Target As." to download and save it.


 

Links to recent Media Articles

 

LA Times - The new wave of wine bars - hybrid bar-retailers are popping up all over town.....

Washington Post - Tasting Bar Taps Into Do-It-Yourself Spirit.....

E-Gear Magazine - America’s wine connoisseurs now finally have a way to sample many wines without waiting for the waiter ......


Try Before We Sell It to You..........and MUST TASTE in 2007

 

From the 22 January 2007 issue of TIME Magazine...."In order to entice consumers, US companies are offering new ways for shoppers to sample products before committing...................Enomatic Machines stop oxidation in opened bottles, allowing customers to taste even high-end wines at shops". Click here to view.

Enomatic is also listed as one of Food & Wine Magazine's 100 must-tastes of 2007!


Installations in the media......Vium Populi and Just Grapes.....

 


News Video of Tastings - St Petersberg, Florida, USA

 

A new wine bar in St. Petersberg is taking tasting technical. The place is called Tastings and with bottle after bottle lined up it's a Chardonnay and Burgundy buffet.

Tastings has over 100 wines to choose from and some unique equipment makes such a large selection possible. The machines keep oxygen out of the bottles, so the wine will keep for weeks.


Patrons serve themselves using a pre-paid card and just like any plastic, it makes shopping easy.  

Click here or on the play button to view the news video (or you can right-click and select "Save Target As.." to download it).

 


Wine Tastes - Queenstown, New Zealand

Click on the magazine covers below to view the PDF files of each article.

             

         


The trains in Italy don't always run on time, but the sleek new wine bar in Rome's Termini railroad station may ease the pain. 

Ars Bibendi ("The Art of Drinking") offers 105 wines to taste, from great French vintages to Super-Tuscans and little known Italian wines.  You prepay for a card worth 10, 30 or 50 euros, so you're ready to drink whenever you travel.  More bars are planned for train stations and airports around the country; Linate Airport in Milan, is next up.

 

 


Tasting tour - An innovative shop offers a world of wine, shot by shot

"Wine tasting is a funny business. A six-winery Saturday afternoon in the Napa Valley strikes me as torture - your comparison of the eighteenth big Cab of the day with the second isn't worth a fig. Still, it would be nice to be able to sip a few Cabs or Pinots side by side, to find out what you like. Wine bars are good for this, but you generally can't take home your favorite bottle.

So VinoVenue, a new tasting room and shop in San Francisco, caught my attention. There's nothing else like it in the West. Equipped with wood-and-steel dispensers that preserve open bottles of wine with argon (an inert gas that has no effect on the wine), VinoVenue pours more than 100 wines at a time, grouped at stations by variety or style, from all over the world. 

Is this education, or is it entertainment? I ask Mary Lynn Slattery, VinoVenue co-owner, with Nancy Rowland. "Both," she says quickly. "Educational fun." It's a business proposition - a chance to taste before you buy, to avoid investing in a bottle you don't like." Sara Schneider, Sunset Magazine, April 2005

 

 

   

Contact Us | Distributor Login | Terms of Use | Support | Copyright 2005 Enomatic Asia Pacific Ltd. All rights reserved.